Kulthi, also known as Horse Gram, is a nutrient-dense legume traditionally grown in the clean and hilly regions of Kandhamal. Known for its high protein, iron, and antioxidant content, Kulthi is widely valued in Indian kitchens for its health benefits and earthy flavour.
This 500gm pack contains naturally cultivated grains that are minimal polished, chemical-free, and rich in dietary fiber—making it excellent for weight management, digestion, and overall wellness. Kulthi is commonly used to prepare dals, soups, curries, chutneys, and protein-rich sprouts.
If you’re looking for a wholesome, locally sourced superfood, Kandhamal Kulthi is a perfect addition to your daily diet.
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